DescriptionDark chocolate couverture shaped shillings is flavored with cocoa, it has notes of ripe red fruits and spices. it is made up to 55% cocoa, 36% fat. it blends well with peppers, cloves, lime, hazelnut and violet. it adapts to all uses (ganache, coating, molding, tablet, cake, cookie ... ect) a chocolate, purity range, which means the cocoa beans have benefited from the process q -fermentation, set up by cacao barry to beans are homogeneous and balanced fermentation, planters add natural enzymes to the pulp of cacao beans. the flavors are pure and intense, with a natural process. the beans are traceable. cacao barry also created cocoa horizon, which, promotes locally sustainable and entrepreneurial culture,.
IngredientsCocoa mass, sugar, cocoa butter, emulsifier soya lecithin, vanilla natural flavor. ,
AllergensOthers, Lactose, Fruits à Coques
|Best before date||From 1 to 3 years|
|Best before / Use by date||Minimum durability date|