Très
The Very Food Co. is a young French start-up committed to transforming the way we eat, cook, and consume. Its mission: to build a more sustainable and resilient food system by offering 100% plant-based alternatives to traditional products.
Through extensive research and development, The Very Food Co. develops egg-free and dairy-free ingredients, while maintaining the essential functional, taste, and nutritional qualities for catering professionals.
Its ready-to-use solutions allow for the replacement of egg products and dairy ingredients without compromising on texture, taste, or performance, thereby contributing to more responsible, innovative, and accessible cuisine for everyone.
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Baking Ingredients
From patisserie fruit to couverture chocolates, as well as vanilla, pastes and pralines, our range makes us an essential expert in patisserie.
Spices & Seasonings
From oils and vinegars to spices, peppers, and berries, our range offers the ideal solutions to enhance all your culinary creations.
Cooking Ingredients
From starches to vegetables, truffles and mushrooms, our range offers chefs a wide array of ingredients for all their culinary needs.
Non-food
A complete range of utensils designed for Executive and Pastry Chefs. Tableware, cutlery, accessories and consumables: a complete selection for the most demanding professional kitchens.
