Description
This Confit Is Prepared With Wild Poppies Of Nemours Area, They Are Appreciated For Their Powerful And Floral Aroma. The Petals Of Poppies Are Harvested And Processed In The Traditional Way (They Are Cooked With Sugar In A Copper Cauldron). This Confit Goes Very Well With Foie Gras, Terrines Of Poultry Or Cheese.
Ingredients
Possible traces
Allergens
sans_allergene
Storage condition
Storage temperature
Nutritional values (pour 100)
| Fatty acids |
nan
|
| Energy kcal |
nan kcal
|
| Energy kj |
nan kj
|
| Carbohydrates |
nan
|
| Fats |
nan
|
| Proteins |
nan
|
| Salt |
nan
|
| Sugar |
nan
|
