Description
  	
	
		Mustard Reims Is A Traditional Recipe In Which Mustard Seeds, Wine, And Wine Vinegar Are Mixed. The Nose Is Slightly Vinous And Its Pungent Flavor. It Is A Mustard Who Marries Many Dishes, Especially With Meats. It Is Well Suited For Seasonings. 
	
	
Ingredients
	
        
			
		
    
	
    	Possible traces
        
        sans_trace
    
    
    
    	Allergens
      	
		moutarde, 
 sulfites
	
    
    
      	Storage condition
		
		sec, 
 lumiere, 
 chaleur
	
    
    
        Storage temperature
        temp_amb
    
    
    
    Nutritional values (pour 100g)
          
            
              | Fatty acids | 0.9g | 
            
              | Energy kcal | 182.0 kcal | 
            
              | Energy kj | 756.0 kj | 
            
              | Carbohydrates | 7.6g | 
            
              | Fats | 12.6g | 
            
              | Proteins | 7.8g | 
              | Salt | 5.31g | 
            
              | Sugar | 6.0g |