DescriptionThe mustard dijona offers a consistent, pasty and affirms the presence of husks and whole grains. the color and odor are characteristic, slightly vinegary. the mustard gives a nutty flavor and crunchy seeds emit spicy and intense.
IngredientsWater, mustard seeds, spirit vinegar, salt, white wine (contains sulfites), sugar, spice, acidulant (citric acid), preservative (potassium metabisulfite).
|Best before date||From 6 months to 1 year|
|Best before / Use by date||Minimum durability date|
Made in France