The Dark Chocolate Couverture Taïnori 64% Comes From The Cocoa Bean, Dominican Republic. Its Aromas With Toasted Dried Fruit Notes Bring Freshness And Bitterness. It Is Well Suited For Chocolate Drinks, Decorations, Toppings, Mousses, Sauces, Ice Creams And Ganaches.
The 3kg bag of beans? , dark chocolate
Taïnori 64%, Valrhona
is baking chocolate ideal to carry all your recipes. It is a quality chocolate used by the professionals of gastronomy and easy to dose and melt. The Valrhona chocolate gradually reveals fresh aromas of yellow fruits and hints of roasted nuts that recall the warm bread. ???? Find out quality chocolate to realize all your most delicious recipes with chocolate made in France. Thanks to its shape fêve you can easily make dosing and melt your chocolate. These Valrhona chocolates are used by culinary professionals.