Description
Typical Mixture Of Spices For Making Gingerbread: Cinnamon, Star Anise, Cloves And Cardamom.
Ingredients
Possible traces
gluten,
moutarde,
celeri,
sesame,
fruits_a_coques
Allergens
sans_allergene
Storage condition
frais,
sec,
lumiere,
emballage_origine
Storage temperature
Nutritional values (pour 100g)
Fatty acids |
egal
0.8g
|
Energy kcal |
291.0 kcal
|
Energy kj |
1205.0 kj
|
Carbohydrates |
egal
37.2g
|
Fats |
egale
8.0g
|
Proteins |
egal
8.5g
|
Salt |
egal
0.2g
|
Sugar |
2.0g
|