Description
Homemade Caramel With Fleur De Sel From Guérande, Entirely Made In The Workshop And Mixed With Whole Milk From The Ferme De Grignon, Less Than 10 Km Away. Maison Alperel Works With Its Artisanal Ice Creams And Sorbets Without Dyes And Preservatives, With Intense Tastes, With Raw Materials Carefully Chosen From Local Artisans And Recipes Handcrafted With Renowned Ice Cream And Pastry Chefs.
Ingredients
Possible traces
arachides,
fruits_a_coques,
gluten,
sesame
Allergens
oeufs,
lactose
Storage condition
Storage temperature
inf_18
Nutritional values (pour 100g)
Fatty acids |
egal
6.3g
|
Energy kcal |
223.0 kcal
|
Energy kj |
934.0 kj
|
Carbohydrates |
egal
25.0g
|
Fats |
egale
12.0g
|
Proteins |
egal
3.6g
|
Salt |
egal
0.4g
|
Sugar |
25.0g
|