Description
Chocolate Sweet White, Very Sweet And Powerful Whole Milk Taste. It Contains A Minimum Of 34% Cocoa Butter. Its Very Creamy Texture, Ideal For Ice Creams, Foams And Coatings Formulations Macaroons And Candy. It Goes Well With Strong Flavors Or Camphor As Anise, Mint, Earl Gray Tea, Calvados, Gin, Or Truffles. It Is Also Very Suitable For More Traditional Associations Like, Coconut, Rose, Passion Fruit, Mango, Pineapple, Salt.
Ingredients
Possible traces
sans_trace
Allergens
lactose,
Soybean
Storage condition
Dry,
lumiere,
chaleur
Storage temperature
14-18
Nutritional values (pour 100g)
| Fatty acids |
egal
25.2g
|
| Energy kcal |
597.0 kcal
|
| Energy kj |
2500.0 kj
|
| Carbohydrates |
egal
47.2g
|
| Fats |
egale
41.9g
|
| Proteins |
egal
7.5g
|
| Salt |
egal
0.25g
|
| Sugar |
46.8g
|
