Description
Cloves Have A Woody And Vegetable Flavor. They Are Used To Flavor Broths, Marinades, Meats.
Ingredients
Possible traces
sans_trace
Allergens
sans_allergene
Storage condition
emballage_origine,
frais,
sec,
lumiere
Storage temperature
Nutritional values (pour 100g)
| Fatty acids |
egal
5.4g
|
| Energy kcal |
323.0 kcal
|
| Energy kj |
1350.0 kj
|
| Carbohydrates |
egal
61.2g
|
| Fats |
egale
20.1g
|
| Proteins |
egal
6.0g
|
| Salt |
inf
0.2g
|
| Sugar |
18.5g
|
