Description
Canned Sardines Are Stored In A Refined Rape Seed Oil, Which Covers Them Entirely. They Are Stripped Of Their Head, Gills, Caudal Fin And Internal Organs Other Than The Ova, Milt And Kidneys. With A Typically Frank Smell And Palatable Feature, Sardines Have A Reasonably Uniform Size And Are Arranged In The Can. Easily Separable, Typical Color And Exempt From Defects (Yellowing Of Tissues), Sardines Have A Clear Or Pinkish Flesh, Normal Consistency, Or Fibrous Or Soft Or Spongy.
Ingredients
Possible traces
sans_trace
Allergens
poissons
Storage condition
sec
Storage temperature
temp_amb
Nutritional values (pour 100g)
Fatty acids |
2.4g
|
Energy kcal |
237.0 kcal
|
Energy kj |
988.0 kj
|
Carbohydrates |
0.8g
|
Fats |
16.0g
|
Proteins |
22.0g
|
Salt |
0.4g
|
Sugar |
0.3g
|