Description
Gelatin Gold, 200 Bloom. To Gel Or Thicken. These Are The Leaves Thin And Transparent That Alter The Taste Or Color Of The Food. They Are Also Odorless. The Resealable Pouch Keeps The Sheets For 5 Years. To Gel The Bavarian Terrines, Jellies, Panna Cottas ... Etc. Or Thicken Preparations Such As Yoghurts And Creams. For Sweet And Savory Recipes. ,
Ingredients
Possible traces
sans_trace
Allergens
sans_allergene
Storage condition
sec,
lumiere,
chaleur
Storage temperature
temp_amb
Nutritional values (pour 100g)
Fatty acids |
egal
0.2g
|
Energy kcal |
347.0 kcal
|
Energy kj |
1475.0 kj
|
Carbohydrates |
egal
0.0g
|
Fats |
egale
0.8g
|
Proteins |
egal
85.0g
|
Salt |
egal
1.4g
|
Sugar |
0.0g
|