Description
Bitter And Long Couverture Chocolate On The Palate Reminiscent Of Ecuador Chocolates. He Comes From A, Cocoa Assembly Africa And Ecuador. Obtained After A Long Conching, Making It The Most, Fluid Chocolate Medelys Americano 72%. Use For Preparation, Tablets, Moldings, Interior And Coatings.
Ingredients
Possible traces
lactose,
fruits_a_coques
Allergens
soja
Storage condition
propre,
sec,
sans_odeurs,
emballage_origine
Storage temperature
15_20
Nutritional values (pour 100g)
Fatty acids |
egal
25.0g
|
Energy kcal |
571.0 kcal
|
Energy kj |
2368.0 kj
|
Carbohydrates |
egal
37.0g
|
Fats |
egale
42.0g
|
Proteins |
egal
6.4g
|
Salt |
egal
0.0g
|
Sugar |
35.0g
|