Description
Vietnamese Rice Patties Are Prepared With Rice Flour, Water And Salt. Soak In Cold Water To Rehydrate. They Are, Essential To Prepare Egg Rolls And Spring Rolls. They Can Also Be Stuffed With Sweet Ingredients (Banana And Chocolate For Example).
Ingredients
Possible traces
Allergens
sans_allergene
Storage condition
lumiere,
sec,
chaleur
Storage temperature
temp_amb
Nutritional values (pour 100)
| Fatty acids |
nan
|
| Energy kcal |
5.0 kcal
|
| Energy kj |
nan kj
|
| Carbohydrates |
nan
|
| Fats |
nan
|
| Proteins |
nan
|
| Salt |
nan
|
| Sugar |
nan
|
