Description
Yellow Wine Coast Of Jura, From A Savagnin Grape, (Grape White Jurassic). , This Dry White Wine Has Ample And Powerful Flavors Of Dried Fruits (Almonds And Walnuts) And Spices. This Wine Can Be Enjoyed As An Aperitif But Also A Perfect Accompaniment To Foie Gras, Shellfish Or Poultry In Cream. It Is Also Used In Cooking, Particularly In Many Specialties Franche-Comté: The Famous, Coq Au Vin Jaune, Or Fine Trout In Yellow Wine. , It Is Also Love With The Exotic Cuisine, Especially With, Spicy Curries. , Plan To Serve Ideally To A Temperature Between, 15 And 18 ° C.
Ingredients
Possible traces
Allergens
sulfites
Storage condition
Storage temperature
12_18
Nutritional values (pour 100)
| Fatty acids |
nan
|
| Energy kcal |
nan kcal
|
| Energy kj |
nan kj
|
| Carbohydrates |
nan
|
| Fats |
nan
|
| Proteins |
nan
|
| Salt |
nan
|
| Sugar |
nan
|
