Description
Buckwheat Hulled Medelys, Flavorful Taste. Gluten Free, It Is A Good Source Of Vegetable Protein. It Is Used As An Accompaniment To Meat Or Fish, In Salads, Glasses, Risottos, Patties / Burgers.
Ingredients
Possible traces
gluten,
moutarde,
celeri,
sesame,
fruits_a_coques
Allergens
sans_allergene
Storage condition
sec,
lumiere,
aere
Storage temperature
temp_amb
Nutritional values (pour 100g)
Fatty acids |
egal
0.7g
|
Energy kcal |
349.0 kcal
|
Energy kj |
1476.0 kj
|
Carbohydrates |
egal
61.5g
|
Fats |
egale
3.4g
|
Proteins |
egal
13.2g
|
Salt |
inf
0.1g
|
Sugar |
0.0g
|