Description
The Mini Madeleines Natures Have A Typical Cake Firm And Chewy Texture. Its Taste And Smell Are Characteristic Of Its Composition To Wheat Flour, Butter, Sugar, Eggs And Milk.
Ingredients
Possible traces
fruits_a_coques
Allergens
gluten,
lactose,
oeufs
Storage condition
chaleur,
sec
Storage temperature
temp_amb
Nutritional values (pour 100g)
Fatty acids |
egal
13.0g
|
Energy kcal |
428.0 kcal
|
Energy kj |
1792.0 kj
|
Carbohydrates |
egal
54.1g
|
Fats |
egale
20.4g
|
Proteins |
egal
6.4g
|
Salt |
egal
1.49g
|
Sugar |
23.32g
|