Description
Thai Yellow Curry Is Milder Than Other Curries, It Is Also Creamier, Because In Addition To Coconut Milk, Coconut Cream Is Traditionally Added To It In Addition To Coconut Milk.
Ingredients
Possible traces
sans_trace
Allergens
sans_allergene
Storage condition
sec,
frais
Storage temperature
temp_amb
Nutritional values (pour 100g)
| Fatty acids |
egal
1.7g
|
| Energy kcal |
126.0 kcal
|
| Energy kj |
528.0 kj
|
| Carbohydrates |
egal
15.0g
|
| Fats |
egale
45.0g
|
| Proteins |
egal
2.6g
|
| Salt |
egal
12.7g
|
| Sugar |
9.1g
|