Description
Teriyaki Sauce Is An Essential Condiment In Japanese Cuisine. The Taste Of Sweet And Sour, And Slightly Watery Consistency Are Very Suitable For Marinades For Fry Meat Or Vegetables To The Pan, Or Even To Flavor Dishes And Salads. Marinate Your Grill 1 To 2 Days Before Your Bbq They Permeate Much Of The Sauce.
Ingredients
Possible traces
Allergens
Storage condition
Storage temperature
Nutritional values (pour 100)
| Fatty acids |
nan
|
| Energy kcal |
nan kcal
|
| Energy kj |
nan kj
|
| Carbohydrates |
nan
|
| Fats |
nan
|
| Proteins |
nan
|
| Salt |
nan
|
| Sugar |
nan
|
