Description
Mustard Reims Is A Traditional Recipe In Which Mustard Seeds, Wine, And Wine Vinegar Are Mixed. The Nose Is Slightly Vinous And Its Pungent Flavor. It Is A Mustard Who Marries Many Dishes, Especially With Meats. It Is Well Suited For Seasonings.
Ingredients
Possible traces
sans_trace
Allergens
moutarde,
sulfites
Storage condition
sec,
lumiere,
chaleur
Storage temperature
temp_amb
Nutritional values (pour 100g)
| Fatty acids |
0.9g
|
| Energy kcal |
182.0 kcal
|
| Energy kj |
756.0 kj
|
| Carbohydrates |
7.6g
|
| Fats |
12.6g
|
| Proteins |
7.8g
|
| Salt |
5.31g
|
| Sugar |
6.0g
|