Description
Pâté With Green Pepper Duck Consists Of Meat, And Duck Liver, As Well As That Of Pork And Herbs. The Barthouil Duck Is Native Landes, Free Range In Compliance With The Country Traditions. A Slow Growth, It Is Fed To The Whole Corn Grain For More Flavors.
Ingredients
Possible traces
sans_trace
Allergens
oeufs,
moutarde
Storage condition
sec,
lumiere,
chaleur
Storage temperature
temp_amb
Nutritional values (pour 100g)
| Fatty acids |
9.2g
|
| Energy kcal |
303.0 kcal
|
| Energy kj |
1269.0 kj
|
| Carbohydrates |
0.8g
|
| Fats |
27.0g
|
| Proteins |
13.0g
|
| Salt |
1.5g
|
| Sugar |
0.4g
|
