Description
This Dark Chocolate Tanzania Cover Is Composed Of 75% Cocoa, In Shillings. The Taste Is Powerful, Bitter And Fruity. Its Texture Is Very Fluid. He Married Cakes / Spiced Biscuits Such As Gingerbread, The, Citrus And Exotic Fruit (Lime, Pineapple, Coconut), Balsamic Vinegar, Virgin Oils, Red Meat Or Mushrooms Such As Boletus. It Is Well Suited For Castings, Coatings And Tablets.
Ingredients
Possible traces
lactose
Allergens
Vanillin
Storage condition
sec,
propre
Storage temperature
temp_amb
Nutritional values (pour 100g)
Fatty acids |
egal
28.2g
|
Energy kcal |
584.0 kcal
|
Energy kj |
2444.0 kj
|
Carbohydrates |
egal
30.1g
|
Fats |
egale
46.9g
|
Proteins |
egal
8.1g
|
Salt |
egal
0.02g
|
Sugar |
21.6g
|