Description
The Heart Of Smoked Salmon Old Is The Thickest Portion And Least Fat Salmon. It Is Of High Quality. It Was Smoked Outstanding Vertically For About Twenty Minutes, Cold Wood Of Alder And Respect For The Environment. We Recommend That You Consume Into Thick Slices About 1 Cm (Sashimi Type) Or Diced For Drinks.
Ingredients
Possible traces
sans_trace
Allergens
poissons
Storage condition
emballage_origine
Storage temperature
0_4
Nutritional values (pour 100g)
Fatty acids |
2.1g
|
Energy kcal |
172.0 kcal
|
Energy kj |
720.0 kj
|
Carbohydrates |
0.1g
|
Fats |
9.5g
|
Proteins |
21.7g
|
Salt |
2.9g
|
Sugar |
0.0g
|