Description
Arborio Rice Is An Aspect And A Clean And Healthy Grain Texture, A Creamy White Color And A Typical Smell And Without Foreign Smell. The Taste Of Spring Starch After Cooking. This Is A Very Well Known And Appreciated Variety. Her Large Grains Release Less Starch Than The Vialone Nano And Carnaroli Rice.
Ingredients
Possible traces
Allergens
sans_allergene
Storage condition
Storage temperature
Nutritional values (pour 100)
Fatty acids |
nan
|
Energy kcal |
nan kcal
|
Energy kj |
nan kj
|
Carbohydrates |
nan
|
Fats |
nan
|
Proteins |
nan
|
Salt |
nan
|
Sugar |
nan
|