Panko japanese bread crumbs - 1kg

Description

Panko Is, Japanese Bread Crumbs, Wheat Flour Used To Fry Foods, Vegetables Shellfish, Meat And Fish. It Differs From Traditional Breadcrumbs Because They Are Flakes Of Coarse Bread And Not The Crumbs. This Is What Brings Light And Crispy Fries.

Ingredients

Possible traces

Allergens

gluten

Storage condition

chaleur, lumiere, sec

Storage temperature

Nutritional values (pour 100)

Fatty acids	nan
Energy kcal	nan kcal
Energy kj	nan kj
Carbohydrates	nan
Fats	nan
Proteins	nan
Salt	nan
Sugar	nan