Description
Dehydrated Garlic Cloves Transformed Into Semolina. The Garlic Granules Used For Preparations Of Sauces (Like Aioli), Pickles And Complements The Dishes.
Ingredients
Possible traces
gluten,
moutarde,
celeri,
sesame,
fruits_a_coques
Allergens
sulfites
Storage condition
frais,
sec,
lumiere
Storage temperature
temp_amb
Nutritional values (pour 100g)
Fatty acids |
inf
0.1g
|
Energy kcal |
365.0 kcal
|
Energy kj |
1551.0 kj
|
Carbohydrates |
egal
72.7g
|
Fats |
egale
0.8g
|
Proteins |
egal
16.2g
|
Salt |
inf
0.2g
|
Sugar |
25.3g
|