DRY

Red wine vinegar, 3 years aged - 50cl

Reference :: 350561
Unit of sale :: BOTTLE
Pack :: 12 / box

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Description

Ingrédients

Suggestions d'utilisation

Made from three Piedmontese grape varieties, this vinegar is produced according to a recipe with three years of aging in oak barrels. This lively and fruity vinegar is ideal for accompanying your salads and crudités.

Allergens

Sulphites

Ingredients

Red wine vinegar (contains sulfites).

It can be used to deglaze red meats like beef or duck, adding an acidity that perfectly balances the rich flavors of these meats.

Also ideal for marinades, it adds an aromatic depth to grilled meats and vegetables. Its strong taste lends itself well to sauces for stews, or to enhance roasted vegetables such as mushrooms or eggplants. With its robust notes, it also enhances dressingsfor tomato, endive, or beet salads.