Description
These Black Truffles Are Melanosporum Medelys, First Boiling. They Therefore Retain All Their Taste. The Melanosporum Truffle Is Particularly Popular With Chefs. Its Flavor Is Intense, Frank, Refined, And Vegetable. The Medelys Truffles Are Somewhat Manipulated And Retortable (Canned) Carefully.
Ingredients
Possible traces
sans_trace
Allergens
sans_allergene
Storage condition
sec,
chaleur,
lumiere
Storage temperature
temp_amb
Nutritional values (pour 100g)
| Fatty acids |
inf
0.2g
|
| Energy kcal |
59.0 kcal
|
| Energy kj |
246.0 kj
|
| Carbohydrates |
egal
3.0g
|
| Fats |
egale
0.9g
|
| Proteins |
egal
5.5g
|
| Salt |
egal
0.9g
|
| Sugar |
0.2g
|
