Texturas Agar Box - 500G

Reference :: 005379
Unit of sale :: BOX
Pack :: 24 / box

Interested in this product? Log in or create an account to view prices.

Available in stock

Description

Ingrédients

Suggestions d'utilisation

Product 100% Vegetable, Agar Is Ideal For Gelling, Stabilizing And Thickening. Refer To The Recommended Dosages And Usage Tips. In Glazes, Jellies, Jams, Bread, Confectionery, Dairy And Meat Products Desserts.

Ingredients

100% gelling agent: AGAR (Gelidium elegans)

Agar is a 100% plant-basedproduct, ideal for gelling, stabilizing, and thickening. Please refer to the recommended dosages and usage instructions. It is used in glazes, jellies, jams, breads, confectionery, dairy desserts, and meat products.

Delivery

Delivery by our own staff (IDF), with a tri-temperature logistics system, and shipments to the provinces, for a tailored service.

At your side, every day

Personalized support, provided by our sales team and a responsive, attentive customer service.

Flexibility & speed

24/7 website, quick ordering to keep up with the pace of gastronomy professionals

At the heart of the Rungis International Market since 1987

A strategic location to be ever more responsive.