Duck Rillette Pure - 190G

Reference :: 006791
Unit of sale :: VERRINE
Pack :: 6 / box

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Description

Ingrédients

Suggestions d'utilisation

The Terrine Of Duck Rillettes Pure Is Made From Sleeves, Duck Native Landes, Free Range In Compliance With The Country Traditions. A Slow Growth, It Is Fed To The Whole Corn Grain For More Flavors.

Allergens

Mustard

Ingredients

Cured duck gizzards, onions, salt, mustardflour, pepper, garlic, cayenne pepper, cloves.

The pure duck rillette terrine is made from duck legs from the Landes region, free-range and raised according to traditional farmingmethods. Slow-growing, the ducks are force-fed whole corn kernels for enhanced flavor. You can serve the pure duck rillette terrine as a starter, on a plate with country bread, where it will delight your guests with its deliciousness. It will perfectly complement your appetizer, with a good glass of white Anjou or, depending on your preference, a red Arbois from the Jura.