DescriptionThe eggs pasteurized trout caviar counter are from european farms trout rainbow sky. it is the spawning period between october and november, these eggs are removed, so that you then also have a product as attractive to the eye as to the palate.
IngredientsTrout eggs 96.5% (oncorhynchus mykiss), salt.
|Best before date||From 2 to 3 months|
|Best before / Use by date||Use by|
Made in France