Burgundy Mustard - 210G

Reference :: 350810
Unit of sale :: PAN
Pack :: 12 / box

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Description

Ingrédients

Suggestions d'utilisation

Burgundy Mustard Edmond Fallot'S Protected Geographical Indication. Rooted In The Soil Of Burgundy, Is Made From Burgundy Mustard Seeds And White Wine From Burgundy Aop. It Does Not Contain Vinegar. It Is Hot First And Then Softened In The Mouth.

Allergens

Mustard, Sulphites

Ingredients

Water, mustard seeds (Burgundy-France origin), Burgundy Aligoté AOP white wine (16.3%) (grape, antioxidant: sulfites, sucrose) salt, acidifier: citric acid, antioxidant: potassium disulfite, turmeric.

Edmond Fallot Burgundy Mustard has a Protected Geographical Indication. Rooted in the Burgundy region, it is made from Burgundy mustard seeds and Burgundy PDO white wine. It contains no vinegar. It is initially spicy then mellows in the mouth. It can be enjoyed simply with meat or fish. But it can also enhance a sauce, a quiche, or a sandwich.