DRY

Provençal spreadable Lou Saussoun - 80g

Reference :: 004534
Unit of sale :: PAN
Pack :: 12 / box

Interested in this product? Log in or create an account to view prices.

Available in stock

Log in Become a customer

Description

Ingrédients

Suggestions d'utilisation

A true Provençal specialty to discover as an aperitif!
Saussoun was eaten in the vineyards of Provence during the morning break in the form of a thick soup in which bread was "dipped" (Saussoun). We have made it into a very aromatic and original spread that will surprise your guests.
It is a delicious and refined spread that will delight almond, mint, and fennel lovers. Its unique flavor and creamy texture make it a perfect choice to accompany your aperitifs or dishes. In the kitchen, you can serve it with fish by adding a large spoon of Saussoun to the cooking broth.
Don't hesitate to try it for an unforgettable culinary experience!

Allergens

Tree nuts, Fish, Sulfites

Ingredients

Fennel, almonds, olive oil, sunflower oil, mint, garlic, anchovy paste (anchovies, olive oil, vinegar, salt, spices), lemon juice, salt

An authentic Provençal specialty to discover as an appetizer!
Saussoun used to be eaten in the vineyards of Provence as a thick soup during the morning break, where bread was "dipped" (Saussoun). We have turned it into a very aromatic and original spread that will surprise your guests.
It's a delicious and refined spread that will delight lovers of almond, mint, and fennel. Its unique flavor and creamy texture make it a perfect choice to accompany your aperitifs or dishes. In the kitchen, you can serve it with fish by adding a large spoonful of Saussoun to the cooking broth.
Don't hesitate to try it for an unforgettable taste experience!