GRAPE SEED OIL HB 50CL

At Huilerie Beaujolaise, grape seeds are pressed to extract their oil, which is then refined. This physicochemical refining process includes the neutralization of free fatty acids, decolorization of the oil, and finally its deodorization, guaranteeing a pure and light oil.

Unlike other oils, grape seed oil does not have a very strong taste or smell. Its lightness makes it a versatile option in cooking, perfect for preparations where you don't want the oil to dominate other flavors.

Nevertheless, it offers a fine texture and a mild flavor, ideal for vinaigrettes, marinades, and light cooking, without altering the natural taste of food.