Whole duck foie gras - 120g

Reference :: 006781
Unit of sale :: JAR
Pack :: 6 / box

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Description

Ingrédients

Suggestions d'utilisation

Barthouil whole foie gras comes from a duck native to the Landes region, with slow growth, raised outdoors in accordance with farming traditions. Force-fed whole corn kernels for enhanced flavor, it is cut "cold" to achieve a powerful and lingering taste. This whole duck foie gras reveals a melting and delicate texture with fruity and fragrant flavors.

Ingredients

Duck Foie Gras, salt, pepper, sugar.

Barthouil whole foie gras comes from a Landes duck, raised free-range following traditional farming methods, with slow growth. Force-fed whole corn kernels for enhanced flavor, it is "cold-cut" to achieve a powerful and long-lasting taste. This whole duck foie gras reveals ameltingand delicate texture with fruity and fragrant flavors. Ideal as a starter, serve on a plate: slice the whole duck foie gras with a special wire cutter or a knife previously dipped for a few minutes in boiling water. You can accompany it with fresh or toasted country bread, and even gingerbread slices!