Raw Duck Foie Gras Sectional Oblique About 900G - 60 / 80G

Reference :: 005713
Unit of sale :: KG
Pack :: 2 / box

15 PC PRESTIGE SURG

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Description

Ingrédients

Suggestions d'utilisation

The Mulard Duck Foie Gras Comes Raw, Frozen And Sliced Into Cutlets. His Meat, Is Yellow To Light Beige, Smell Is Fresh And Typical. The Foie Gras Is Absolutely Not A Sticky Appearance. Proud Of Its Producers And Their Local, Rougié Relies On An Agricultural Cooperative System, Careful Craftsmanship, A Perfection Of Movement And A Perfect Mastery Of Techniques To Guarantee You The Highest Quality And Greater Consistency In Its Products .

Ingredients

French raw duck foie gras

Foie Gras escalope, the ultimate Rougié signature product!

An escalope with a uniform shape for a consistent visual presentation from one plate to another. A clean, oblique cut for a generous perception of the product, similar to hand-sliced escalopes that resemble homemade. Always with a minimal and controlled melting rate.