Red curry - 110g

Reference :: 008889
Unit of sale :: PET
Pack :: 6 / box

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Description

Ingrédients

Suggestions d'utilisation

This spicy curry is perfect for meat lovers. More intense and "hot" due to its rich chili content, it also contains paprika, cumin, coriander, black pepper, fennel, and more.

Popular in Thailand, this medium-spiced blend pairs well with meats, shrimp, or tofu.

Allergens

Mustard

Ingredients

Paprika <50% (origin: Slovakia), turmeric, coriander, cumin, black pepper, fennel,MUSTARD, fenugreek, cayenne pepper, ginger, cinnamon, clove, cardamom.

This spicy curry is perfect for meat lovers. More intense and "hot" due to its rich chili content, it also contains paprika, cumin, coriander, black pepper, fennel...

Popular in Thailand, this medium-spicy blend pairs well with meats, shrimp, or tofu. To use it best, sauté 1 to 2 teaspoons of spices in coconut oil in a wok, add 20 cl of coconut milk, then immerse your meat pieces for about 10 minutes. Serve with rice and fresh cilantro.