White coating chocolate Ivoire 35% cocoa butter - 3kg

Reference :: 160121
Unit of sale :: BAG
Pack :: 3 / box

L'icône du chocolat blanc

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Description

Ingrédients

Suggestions d'utilisation

Low-sugar Ivoire white chocolate is made from 35% pure cocoa butter and an old-fashioned manufacturing process. This couverture chocolate reveals notes of warm milk enhanced with slight hints of vanilla.

Allergens

Lactose

Ingredients

Sugar (42.9%), cocoa butter (35%), whole milk powder (21.5%), emulsifier (soy lecithin) (0.5%), natural vanilla extract (0.02%). May contain nuts, egg proteins, and gluten.

Valrhona'sIvoire white chocolateis lightly sweetened and made from 35% pure cocoa butterusing traditional methods. This quality product reveals warm milky notes enhanced by subtle hints of vanilla. These beans are ideal for decorations, ganaches (for candies, pastries), molded chocolates, mousses, coatings, sauces, and more. Unleash your gourmet creativity!