DRY

Single origin coffee: ground Ethiopian mocha - 250g

Reference :: 000284
Unit of sale :: SACHET
Pack :: 10 / box

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Description

Ingrédients

Suggestions d'utilisation

A full-bodied, woody, and spicy Arabica with smooth notes of dried fruit and tobacco. This coffee is grown in the Jimma region of Ethiopia, the global birthplace of coffee, and is naturally processed (sun-dried).
Terroir: Jimma, West Ethiopia
Altitude: 1000 to 1200m
Variety: Arabica: Typica
Strength: Full-bodied
Aroma: Powerful

Ingredients

100% Arabica Coffee Ethiopia Origin

A full-bodied, woody, and spicy Arabica; with smooth notes of dried fruit and tobacco. This coffee is grown in the Jimma region of Ethiopia, the global birthplace of coffee, and is naturally processed (sun-dried).
Terroir: Jimma, Western Ethiopia
Altitude: 1000 to 1200m
Variety: Arabica: Typica
Intensity: Full-bodied
Aroma: Powerful