Cocoa Butter Shillings - 1Kg

Reference :: 000949
Unit of sale :: BAG
Pack :: 6 / box

Made with 100% pure cocoa butter

Rates reserved for professionals Log in or create your account to view your prices and order.

Available in stock

See prices Become a customer

Description

Ingrédients

Suggestions d'utilisation

Cocoa Butter In Confectionery Allows Pistoles, Curing By Protecting From Moisture, Fluidity Of A Chocolate, To Provide Gloss To The Dessert. Thanks To Its Neutral Taste, It Can Also Be Used As Cooking Fat, It Supports Up To 200 °.

Ingredients

100% cocoa butter

A true tool for pastry and chocolate professionals, cocoa butter in pistoles is a chef's ally.

It allows confections toharden while protecting them from humidity, to thin out chocolate, and to add shine to desserts. Thanks to its neutral taste, it can also be used as a cooking fat, it withstands temperatures up to 200°C.