Citric Acid Powder - 1Kg

Reference :: 001420
Unit of sale :: BOX
Pack :: 12 / box

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Description

Ingrédients

Suggestions d'utilisation

Is In The Form Of Crystals Or White Powder. Refer To The Recommended Dosage. Citric Acid Contributes To The Conservation Of Deli Meats, Pates, Cured Meats And Preserves, Margarine, Nectars And Fruit Juices. It Is Also Used In The Preparation Of Sweets And Pastries Such As Candies, Cakes And Cookies, Chestnut Creams, Jams, Ice Cream And Other Fruit-Based Preparations.

Ingredients

Citric Acid Monohydrate E330

Quantum satis
Prepare a 50% citric acid solution and add it to your preparation until the desired pH is reached.

Specific dosage depends on the application, such as alcoholic beverages, fruit juices, fruit nectars, etc.

Ask for the technical data sheet!