This New Zealand Wine Is The Eponymous Name Of The Coast Where The Field Is Located, It Extends Along The Cloudy Bay, In, Marlborough Region, Opposite The City Of Wellington And Back To The Mountain Chain Of Richmond Range . It Is A Wine Whose Reputation Is Well Established, It Is, Considered A Best Sauvignon Blanc. The Grapes Are Harvested Between March And April, Bottled In July. The, Capsule Cap That Is Offers A Good Wine Storage And Enables Safe Transport. Aging Potential Of A Decade. Fresh And Vibrant Nose With Citrus Notes. Rich Palate, It Reveals Aromas Of Grapefruit And Juicy Fruit Such As Plum And Apricot. The Cloudy Bay Sauvignon Blanc Goes Well With Fish And Vegetables. Enjoy It Between 8 ° And 10 °.
Ingredients
100% Chardonnay
Possible traces
Sulfites
Allergens
Sulfites
Storage condition
Away from heat, In a cool place, In a place without odors
Storage temperature
Between 16° and 18°C
More informations
Best before date
Without average date
Conditioning
75cl
Best before / Use by date
No best before date / Best before date
Packing
6
Basic unit
Bottle
Awards
Origin France
Vous aimerez aussi
Vu récemment
Our website
Available 24/7
More than 500 products under our Médelys brand
So carefully selected with our partners.
A sales counter in Rungis
Designed as a true gastronomy showroom
Our personalized support
Sales consultants, customer service and sales department at your disposal