This Rum Of Anacaona, The Dominican Republic, Is A Molasses Rum, Aged Between 3 And 5 Years In American Oak Barrels. Its Fragrance And Flavor Are Mild. To Taste, It Reminds Honey Pastries, Fresh Flowers, With A Touch Of Pepper And Spicy Final. Anacaona The Name Is A Tribute To A Princess Of The Late Fifteenth Century The Island Hispaniola, Former Haiti And The Dominican Republic.
Rum molasses aged between 3 and 5 years in American oak barrels of
Protected from light, In a cool place, In a place without odors
At room temperature
Best before / Use by date
No best before date / Best before date
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